How to use soursop leaves as alternative cancer treatment. Soursop, including leaves and fruit, contain a high value compounds, such as fructose, fat, protein, calcium, phosphorus, iron, vitamin A, vitamin B. Secondary metabolites contained in it is a compound class of tannins, alkaloids and phytosterols. Most interested composition of soursoup leaves is asetogenin. It is a compound that specifically contained in the Annonaceae plant tribe, which is closely related to the usefulness of anti-cancer activity, anti-bacterial and insecticidal. From the research, asetogenin contained in soursop leaves can be used to cure colon cancer, pancreatic cancer, ovarian cancer, breast cancer, liver cancer, and cervix cancer.
A study was prove that presence of the antioxidant activity in soursop leaves. In traditional Asian herbal remedies, soursop plants have a great reputation as an anti cancer medicine. A research has prove that the leaves of this plant contain compounds called bullatasin asetogenin from fruit other Annona plants, namely Annona atemoya. This compound was found to induce apoptosis. Asetogenin other compounds, namely murisin, murikatetrosin, longifolisin, korossolin and korossolan proven to give positive results as cytotoxic against tumor cells.
A study was prove that presence of the antioxidant activity in soursop leaves. In traditional Asian herbal remedies, soursop plants have a great reputation as an anti cancer medicine. A research has prove that the leaves of this plant contain compounds called bullatasin asetogenin from fruit other Annona plants, namely Annona atemoya. This compound was found to induce apoptosis. Asetogenin other compounds, namely murisin, murikatetrosin, longifolisin, korossolin and korossolan proven to give positive results as cytotoxic against tumor cells.
How to Use Soursop as Cancer Herbal Treatment
1. In cancer treatment, boiled soursop leaves (10-15 pieces) in 3 cups water (600 cc) until the remain only 1 cup water. You should use a pitcher or a clay pot so that the purity of the substance contained in the leaves of the soursop is maintained. Drunk while warm boiled water every day, morning or evening for 3-4 weeks.
2. In addition to the above processing techniques, in general there are other processing soursop leaf, using 10-15 pieces of dried soursop leaves with 2 cups boiling water (400 cc) until remain 1 cup water. The boiling process usually takes 1-1.5. Drying soursop leaves process should not be done under the scorching sun because it was feared would damage the compounds in soursop leaves.
3. Consumption of fresh soursop fruit (150-250 g / day) or juice them, but eaten directly is strongly recommended. Soursop fruit pulp other than as an energy booster (in general, people with cancer has a conditions weak / lethargic), soursop is also rich in fiber which helps the process of spending on cancer cells that have died as a result of healing by the soursop leaf or fruit.
4. Other techniques is blending 3-5 fresh soursop leaves by adding ¼ cup water (50 cc) of warm water to help the process of destruction. The leaves should be cut into 3-4 parts in order to quicker the process. After the leaf blended, put the blended leaves into the container with the lid tightly, then add 1 cup hot water into it and stir until blended. Close the container tightly closed so that heat is maintained and the process of extraction of compounds can be maximized. Leave for 15-20 minutes, then strain the preparations to take water and drink while warm.
Excretion of dead cancer cells could be through sweat, urine, and feces that are generally used herbal therapies soursop leaves as a treatment will effect a warm / hot on the body of pain, frequent urination, and sweating profusely. How quickly the body's reaction to medication side effects is different for each person affected by age, patient endurance, the cancer stage and type of cancer.
1. In cancer treatment, boiled soursop leaves (10-15 pieces) in 3 cups water (600 cc) until the remain only 1 cup water. You should use a pitcher or a clay pot so that the purity of the substance contained in the leaves of the soursop is maintained. Drunk while warm boiled water every day, morning or evening for 3-4 weeks.
2. In addition to the above processing techniques, in general there are other processing soursop leaf, using 10-15 pieces of dried soursop leaves with 2 cups boiling water (400 cc) until remain 1 cup water. The boiling process usually takes 1-1.5. Drying soursop leaves process should not be done under the scorching sun because it was feared would damage the compounds in soursop leaves.
3. Consumption of fresh soursop fruit (150-250 g / day) or juice them, but eaten directly is strongly recommended. Soursop fruit pulp other than as an energy booster (in general, people with cancer has a conditions weak / lethargic), soursop is also rich in fiber which helps the process of spending on cancer cells that have died as a result of healing by the soursop leaf or fruit.
4. Other techniques is blending 3-5 fresh soursop leaves by adding ¼ cup water (50 cc) of warm water to help the process of destruction. The leaves should be cut into 3-4 parts in order to quicker the process. After the leaf blended, put the blended leaves into the container with the lid tightly, then add 1 cup hot water into it and stir until blended. Close the container tightly closed so that heat is maintained and the process of extraction of compounds can be maximized. Leave for 15-20 minutes, then strain the preparations to take water and drink while warm.
Excretion of dead cancer cells could be through sweat, urine, and feces that are generally used herbal therapies soursop leaves as a treatment will effect a warm / hot on the body of pain, frequent urination, and sweating profusely. How quickly the body's reaction to medication side effects is different for each person affected by age, patient endurance, the cancer stage and type of cancer.
